restaurant and
casual
fine dining
Embark on a multi-sensorial experience where the ordinary is transformed into the extraordinary.
Much like Melbourne itself, the menu at Strato evolves with the passing of each season; however, the creative vision remains unfaltering. Inspired by the five elements, Strato brings the best of the atmosphere (air), the hydrosphere (water), the cryosphere (ice and permafrost), the lithosphere (earth’s upper rocky layer) and the biosphere (living things) to each plate.
The Height of Culinary Perfection
Locally sourced and seasonally grown produce from the likes of King Island and Mount Zero are championed in Strato’s modern Australian dishes. Enhancing the finest ingredients, creative cooking techniques promise an element of theatre with the likes of smoke, vapour, embers, levitation, and nitrogen gracing the plates.
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